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Source: Washington Post
Consumers can lessen pressure on threatened and depleted species by avoiding:
-
Mahi mahi
- Sea scallops
- American lobster
- Pacific and Atlantic swordfish
- Atlantic cod
- Orange roughy
- Chilean sea bass
- Atlantic salmon
- Monkfish
Choose from these abundant fishes:
-
Pacific halibut
- White sea bass
- Rainbow trout
- Farmed catfish
- Tilapia
- Sardines
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